Beurer DS 61 User Manual download pdf (Page 20)

20

296 Herring, fried herring

297 Herring, marinated

(pickled herring)

298 Herring, young herring

299 Herring fillet in tomato sauce

300 Caviar, genuine (sturgeon caviar)

301 Mock caviar (German caviar)

302 Prawns in tins

303 Crabmeat in tins

304 Salmon, smoked, in tins

305 Mackerel, smoked

306 Sardines in oil

307 Rosefish, smoked

308 Salted herring

309 Haddock, smoked

310 Strips of smoked rock salmon

311 Pollock, smoked

312 Dried cod

313 Tuna in oil

Cereals and Cereal Products

314 Amaranth

315 Apple pie, covered

316 Apple strudel

317 Apple turnover

318 Bagel

319 Baguette

320 Berlin pancake

321 Sponge cake (sponge fingers)

322 Puff pastry

323 Rolls (buns)

324 Brownies

325 Buckwheat groats

326 Buckwheat flour, wholemeal

327 Shortbread

328 Butter cake

329 Cereals, with fruit aroma

330 Cereal bar (with chocolate)

331 Cookies, butter

332 Corn Flakes

333 Corn Flakes, with nut + honey

334 Corn Flakes, wholemeal

335 Couscous, boiled

336 Couscous, raw

337 Diabetic pastries

338 Spelt flour, wholemeal

339 Doughnut

340 Egg-based pasta (noodles),

boiled /drained

341 Egg-based pasta (noodles,

macaroni, spaghetti), raw

342 Fruit loaf

343 Fruitcake, English

344 Fruit muesli, without sugar

345 Pearl barley

346 Spice cake (long-life bakery

products)

347 Gingerbread

348 Glass noodles, boiled

349 Graham bread

350 Semolina, grain

351 Semolina slices

352 Unripe spelt grain meal

353 Spelt grain rissoles

354 Oats, Instant

355 Raised pastry, single

356 Yeast dough (mixture)

357 Plaited yeast bun

358 Millet, grain

359 Cheesecake

360 Bran flakes, oats

361 Small baked items, mixed

362 Crispbread

363 Soft pretzel / pretzel-style rolls

364 Maize, wholegrain

365 Maize breakfast flakes,

unsweetened

366 Cornmeal

367 Almond macaroons

368 Marble cake

369 Flour, wholemeal rye

370 Multigrain bread

371 Poppy-seed cake

372 Poppy-seed roll

373 Mocha cream torte

374 Muffin, blueberry

375 Muesli biscuit

376 Muesli mixture, dry product

377 Nut cake (baking mixture)

378

Nut cake (pastry / long-life bakery

products)

379 Flan, yeast dough

380 Fruit flan base, ready-to-eat

381 Breadcrumbs

382 Pizza dough

383 Popcorn

384 Pumpernickel

385 rice, polished, boiled, drained

386 rice, polished, raw

387 rice, polished

388 Rice flour

389 Rye, wholegrain

390 Rye bread

391 Rye flour, type 1800

392 Rye flour, type 815

393 Rye-wheat bread

394 Rye wholemeal bread and

wholemeal bread

395 Rye wholegrain bread

396 Cake mixture

397 Russian bread

398 Sacher torte

399 Cream gateau

400 Chocolate muesli

401 Black Forest gateau

402 Shortbread

403 Spaetzle

404 Edible bran

405 Bread for toasting

406 Tortellini, ready-to-eat

407 Flan case

408 Triticale

409 Wholemeal bread with sunflower

seeds

410 Wholemeal pita bread

411 Wholemeal biscuit

412 Wholemeal noodles, raw

413 Wholemeal rusks (zwieback)

414 Waffle mixture

415 Christmas stollen, Saxon

416 White bread

417 Wheat, wholegrain

418 Wheat semolina

419 Wheat germs

420 Wheat bran

421 Wheat flour, type 405

422 Wheat-rye bread

423 Wheat starch

424 Wheat bread for toasting

425 Wholemeal wheat bread

426 Wild rice, raw

427 Lemon cake

428 Zwieback (rusk)

429 Onion cake

Potatoes and Potato Products

430 Roast potatoes, ready-to-eat

431 Potato, boiled (with peel)

432 Potato dumplings, dry product /

powder form

433 Potato dumplings, half and half,

ready-to-eat

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